You can find your way across this country using burger joints the way a navigator uses stars. —Charles Kuralt
I am not a foodie. I think we’ve established that by now. The last time I made a comment about local restaurants I was vilified for having a contrary opinion. However, if there’s one thing that gets my attention it’s a good burger. I love them. When Esquire magazine included Indianapolis’ Bru Burger Bar on its list of best burgers in each state, it didn’t leave me with any real choice but to chime in.
The danger here is that there is no such thing as the perfect burger. Americans are as divided on burger contents as they are on presidential candidates, perhaps more so. One can’t eat a presidential candidate with a side of fries and feel satisfied. Everyone has their own opinion as to what constitutes a good burger. Everyone thinks that their opinion is best. As a result, there will never be any large-scale agreement as to what makes the best burger. Don’t even go there.
What we can do, though, is take a look at what makes a good burger. Let’s consider the universal elements for a decent burger and what we expect when we walk into a burger joint anywhere in the country. Eating is fun, but sometimes creating them is more joy.
What The List Said
The same list that included Indy’s Bru also included a lot of other great burgers. While almost all of them made my mouth water, here are a few that sound especially wonderful:
- Kula burger at Stewz Maui Burgers, Hawaii. Sitting on top of locally-sourced beef, this burger makes me hungry with avocados, red onion, a shmear of slow-roasted garlic, slow-roasted Poblano, Monterrey jack cheese, and house-exclusive chipotle lime aioli. Such a wonderful mix of flavors, possibly served somewhere within decent proximity of a beach (I can only hope), makes my stomach rumble at the thought.
- Seward’s Folly, West Rib Pub & Grill, Talkeetna, Alaska. It’s going to take someone with a helluva lot more stomach space than what I have to even think about eating this burger. Five pounds of food in one setting is insane. Â However, the ingredient list has me licking my chops. Caribou, ham, bacon, unhealthy amounts of cheese, lettuce, grilled onions, and proprietary “Fat Ass” sauce. You’ll want your cardiologist on speed dial if you actually try this burger, but the contents in smaller quantity would be wonderful.
- Bubba Burger at Doc Crow’s, Louisville. This one’s within driving distance and we’re through Louisville every once in a while, so I may have to put this on our list. In addition to ground beef, there’s pulled pork, beef brisket, onion rings, coleslaw, fried green tomato, and a fried egg. While I’m a little concerned about how messy a fried egg can be, the combination of flavors make for serious gastronomical excitement.
- Dublin Burger, The Barley House, Concord, New Hampshire. They had me at peppercorn-charred. Then they had the nerve to make me drool publicly by adding whiskey gravy, creamy bleu cheese, and crispy onion rings. If I can talk them into serving that with roasted potatoes and Johnnie Walker Black Label I might just die and go to heaven, or Nirvana, or some other form of cheeseburger paradise.
There are a lot of really tempting flavor combinations throughout the list. I feel for anyone who had to try them all.
What Makes A Great Burger
Again, being extremely subjective here, it seems there are some basic components to making a burger worth the inevitable heartburn and bloatedness. While anything is potentially a candidate for a burger topping, some combinations just worked better than others. If resources are readily available and budget isn’t a hindrance, here’s what I think makes a really good burger.
- Quality meet. Start with really nice ground sirloin, around 80% lean. If the option is available too me, I like going in and selecting the cut of meat and having it ground fresh. Ground beef that has sat around for a few days just doesn’t have the same flavor. Something I like but didn’t see on Esquire’s list is mixing other ground meats, such as sage pork sausage and lamb. The enhanced flavors really make a burger take great before adding toppings.
- Onions. Raw, grilled, sauteed, caramelized, or in deep-fried rings, every good burger needs onions. If you’re worried about your breath, bring a mint.
- Flavorful cheese. There’s nothing wrong with putting a strong, sharp cheddar on a burger but I get excited when I see a combination of cheeses that include bleu, Gruyère, Havarti, Monterey Jack, or Muenster.
- Creative sauces. I am not a big fan of the standard ketchup, mustard, and mayo combination. They leave a burger sloppy and mask the other tastes. I like original sauces, especially those that might include a touch of meat dripping, just a touch of something vinegary, and a hint of sweetness. There should be just enough to  provide moisture for the other toppings, but not enough to overwhelm.
From there, take the burger wherever you want. The possibilities are limited only by one’s imagination.
A Sad Irony
What really sucks about all this burger talk is that no matter how they’re prepared, I know they’re going to make me ill. I have my mother’s genes to thank for that. For the moment, I’m able to suck it up and endure the inevitable pain. IÂ really like a good burger. However, I know that as I get older the day will eventually come when I have to give up this basic comfort food I love so much. I’ve tried replacing ground beef entirely, but the taste just isn’t the same. I’m screwed.
Still, there are times when burgers are worth whatever challenges and difficulties they might present. Burgers with friends are some of the best times anyone can have. Burgers are even good when they’re not quite as perfect as you might have hoped. Just the fact that you’re having a burger is enough of a reason to be happy.
Hopefully this little discourse doestn’t offend anyone. If it does, my recommendation is that you go have a burger and smile through the rest of your day. Nothing could be better.
Domestic Violence Intervention
This is not love. It is a crime, … You can’t look the other way just because you have not experienced domestic violence with your own flesh. — Salma Hayek
When Kat witnessed domestic violence taking place, she stepped in to stop it. Not every response was so helpful.
One thing I’ve learned having US Marines in my life is that they are not passive. When they see a situation that requires immediate attention, they act; it’s in their nature, a part of their training that never leaves.
That response kicked in yesterday while Kat was on her way home. Coming up to the intersection at 30th and Kessler, on the West side of Indianapolis, she found a small car sitting a couple of spaces back from the traffic light, not moving. As she watched, she saw the male passenger grab the female driver by the hair, pull her across to his side of the car, and bang her head against the window. That was all she needed to see.
Kat pulled around in front of the car so it could not easily leave and rescued the woman who was being beaten, removing her from the car to a position of safety outside. As they were calling 911 for help, the male passenger moved to the driver’s seat and stole the car, swerving around Kat and speeding away, leaving the woman stranded.
IMPD was there almost immediately, two female officers well equipped to handle the situation. They took statements from both Kat and the victim. As part of standard procedure, the officers warned Kat that what she did was dangerous, that she should have called 911 rather than stopping. We’ve both heard that line before. The risks are real, but the immediate risk to the woman’s life was greater.
But then …
As the officers were sending Kat on her way, one rather wryly made the statement, “Don’t worry, it’s just drugs and prostitution.”
Kat’s anger seethed. She knew better than to confront the officer right there and came on home. Nothing she could say at that particular moment would help the situation. She knew, though, that the woman wasn’t likely to get the help she needed.
Women across the country were outraged last week when a California judge let a former Stanford swimmer get off on a rape charge with only a six-month sentence, of which he’ll only likely serve three months. The story illustrates just how deeply ingrained the rape and abuse cultures have become in our society. Despite numerous ad campaigns attempting to draw attention to the issue, and even mandatory classes on many college campuses addressing date rape and matters of consent, the justice system itself, and even some in law enforcement still holds to the demeaning and outdated concept that someone’s actions, gender, style of dress, state of sobriety, or occupation naturally leaves them open to and even deserving of domestic violence, abuse, and even workplace violence.
Too often, and for too many years, our society has tolerated the lame excuse, “She was asking for it.” I cannot imagine the mind of any intelligent and critically reasoning person ever believing such a horrendous statement. Who asks to be abused? What person asks to have their hair pulled, their body dragged across a car and their head ferociously beaten against a window? In what insane universe could those actions of violence ever be justified?
Look at the numbers
Domestic violence is one of the most serious issues facing our country, but one which very few want to discuss, and even fewer of us are willing to get involved. Take a look at these statistics:
The rate of incidents is appalling and in a country that is serious about stopping the ever-increasing rate of crimes such as mass shootings we should be looking at those with a history of witnessing or being involved in domestic violence as the primary source. If we want a safer America, we first have to start with safer homes, safer relationships, and a justice system that punishes the perpetrator, not the victim.
A little respect, please
As disappointing as the officer’s statement was yesterday, such a lack of respect is not unusual. Kat listened in on the 911 conversation and found the operator dismissive and condescending, as though she didn’t feel the need to take the crime seriously. Others have reported similar 911 experiences where operators either delayed in sending help, or downplayed the severity of the situation.
Let’s get this straight right now: NO ONE DESERVES TO BE ABUSED! Prostitutes are not asking for it. Drug addicts are not asking for it. Drunks are not asking for it. Women who dress in short skirts, high heels, or low-cut dresses are not asking for it. Strippers are not asking for it. Female bartenders are not asking for it. Housewives who burn dinner are not asking for it. Children who are loud and noisy are not asking for it. Homeless people are not asking for it. Mentally or emotionally incapacitated people are not asking for it. Elderly people are not asking for it. Those who disagree with you are not asking for it. Those who challenge a presidential candidate are not asking for it.
NO ONE IS ASKING FOR IT!
The woman Kat helped yesterday was almost certainly involved with some form of controlled substance. That does not exclude her, however, from the protection and respect that every human being deserves! Even if the woman is a prostitute, she still does not deserve to be beaten. She deserves respect, she deserves the same help you would want for your own wife or daughter.
We must end this culture where we think that anyone deserves to be treated with violence of any kind. What people deserve is compassion, sympathy, and love.
One More Thing
Before I end, let me say that we know domestic violence takes many forms and that getting away from that violence is often not easy. If you live in Indiana and need help, there is someone you can call:
800.332.7385
The members of the Indiana Coalition Against Domestic Violence (icdavinc.org) will do their best to help you change your situation and find safety. As always, if you feel your life is in immediate danger, call 911.
What Kat did yesterday involves a high level of risk and is not the type of intervention I recommend for most people. Kat is a highly trained and experienced United States Marine. The action she took may have saved a life. We don’t question the quality of that life or judge the woman in any way. She deserves to live free of violence just as much as you or I. We hope she gets all the help she needs.
And thank you, Kat, for being brave enough to intervene. I love you.
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